The 14th Annual California Artisan Cheese Festival
Friday March 27 at 8:30AM
Santa Rosa (various locations)
California's premier cheese festival, the California Artisan Cheese Festival, is pleased to announce its 2020 Festival dates: March 27-29, 2020. The Festival will host several events at the Sonoma County Fairgrounds, as well as at a range of locations in Santa Rosa and at various farm and cheese producers in Sonoma and Marin Counties. The beloved Festival, which attracts more than 3,000 guests each year, brings together artisan cheesemakers alongside farmers, chefs, brewers, winemakers, distillers and cheese enthusiasts for three full days of cheese tasting, education and celebration. Throughout the weekend, guests will have the opportunity to experience new, limited-production, and rare artisan cheeses, and learn about the art of making cheese-- all while supporting California farmers and cheesemakers. These public events include farm and producer tours, cheese tastings, pairings, educational seminars and demonstrations, and a culinary competition. Advance tickets for the popular Sunday Marketplace and Brunch go on sale tomorrow, Wednesday, December 11th, and the tickets for all other events will go on sale January 1, 2020.
"We are incredibly fortunate to be able to offer support and recognition for our amazing local cheesemaking community with the California Artisan Cheese Festival, which has become one of the country's most anticipated annual events for cheese lovers and foodies," said Anthea Stolz, Executive Director of the California Artisan Cheese Guild. "And because this festival is so popular, we are happy to announce that the festival will take place over three full days this year, with more local cheesemakers, vintners, brewers, distillers, cheese experts, and chefs involved than ever before."
The full schedule for the 2020 California Artisan Cheese Festival is as follows:
March 21-29, 2020
California Artisan Cheese Week
Various locations throughout California
In the week leading up to the California Artisan Cheese Festival, cheese aficionados can expect to find special cheese-focused dishes and menus at some of their favorite local restaurants, tasting rooms, and businesses around the state for the second annual California Artisan Cheese Week. These businesses will be showing support for their favorite cheesemakers and guests will have the opportunity to enjoy their favorite standbys and discover new artisan cheeses in creative dishes, impressive cheese plates, special discounts, unique pairings and more.
**Specific details on participating restaurants and other businesses to be announced soon.
Friday, March 27, 2020
Producer & Farm Tours
Various Locations around Marin and Sonoma Counties
These intimate tours to various local farms, creameries and artisan producers are some of the most popular and coveted events of the weekend, giving visitors a glimpse into the important role of the farmer and where cheese gets it start. Guests will be guided on behind-the-scenes walking tours where they can learn how cheese and other artisan products are made, meet the producers, farmers, animals and cheesemakers behind their favorite local products and, of course, taste the fruits of their labor.
**Specific details on Producer & Farm Tours and locations to be announced soon.
Saturday, March 28, 2020
Seminars and Pairing Demos
10 to 11:30 a.m. and 1:30 to 3 p.m.
Flamingo Resort & Conference Center, Santa Rosa
Through a variety of interactive seminars and demos, cheese lovers have the opportunity to learn from some of the industry's most knowledgeable experts, chefs and cheesemakers. Seminars will touch on topics ranging from Cheese & Cocktails pairings to building the best and most Instagrammable cheese boards.
**Full lineup of seminars and pairing demos to be announced soon.
Cheese, Bites & Booze
6 to 9 p.m.
Jackson Family Wines Hangar at Sonoma Jet Center, Santa Rosa
Cheesemakers, chefs and cheesemongers will come together for this light-hearted yet energetic competition to see who can create the best bite using California artisan cheese. Each cheesemaker is paired with a cheesemonger and chef to create a delectable bite featuring their cheeses, all accompanied by regional artisan wine, cider, spirits and beer. This interactive and lively night of great cheesy nibbles culminates in guests voting for their favorite cheese creation and a rousing awards ceremony. Everyone is encouraged to bring their appetites to this not-to-be-missed event.
Sunday, March 29, 2020
Bubbles and Brunch
9:30 to 11 a.m.
Sonoma County Fairgrounds, Santa Rosa
Bubbles & Brunch is the perfect way to start a Sunday full of tasting. Enjoy a multi-course experience featuring local sparkling wine favorites and an interactive live cooking demonstration with Chef Tracey Shepos Cenami of Kendall-Jackson. Chef Shepos Cenami focuses on Farm-to-Table Wine Country Cuisine at the renowned winery, with a special focus on artisan cheese - the ideal chef for the California Artisan Cheese Festival. Tickets to brunch include coveted early entry into the Artisan Cheese Tasting & Marketplace at 11 a.m. before it opens to the public at 12 p.m.
Artisan Cheese Tasting & Marketplace
12 to 4 p.m.?
Sonoma County Fairgrounds
The grand finale of the festival, the Marketplace brings together more than 100 artisan producers of the best California cheese, wine, beer, ciders and other specialty foods. Guests are invited to taste, discover and buy new cheeses and the next wave of interesting cheese accompaniments, as well as artisan products that complement cheese. Tickets include admission, live entertainment, author book signings, an Artisan Cheese Festival insulated cheese tote bag and a festival wine glass.
For more updates and details about the California Artisan Cheese Festival visit http://www.artisancheesefestival.com/.
Generous sponsors of the Artisan Cheese Festival include Cowgirl Creamery, Creminelli Fine Meats, Culture Magazine, Cypress Grove Cheese, Dairy Connection Inc., Edible Marin & Wine Country, Flamingo Conference Resort and Spa, Jackson Family Wines, John Boos/Boos Boards, Lagunitas Brewing Co., Mike Hudson Distributing, Qualtech, Real California Milk, Relish Culinary Adventures, Rumiano Cheese Co., Rustic Bakery, Sonoma County Tourism, Sonoma Jet Center, and Visit Santa Rosa/City of Santa Rosa.
About California Artisan Cheese Festival
A 501 (c)(3) non-profit organization, the California Artisan Cheese Festival strives to increase cheese appreciation, educate consumers about artisan cheeses, support the cheesemaking community and its sustainability and celebrate the creations of California's many farmers and cheesemakers. The festival began in March 2007 as the first-ever, weekend-long celebration and exploration of handcrafted cheeses, foods, wines and beers from California. In keeping with its dedication to the community, the Artisan Cheese Festival has donated more than $135,000 in grants to nonprofit partners that support local sustainable agriculture including the California Artisan Cheese Guild.